
₨200.00
Slow-Simmered Daal (Creamy & Savory): Premium lentils cooked to a smooth, hearty consistency for ultimate comfort.
Premium Long-Grain Rice (Light & Fluffy): High-grade Basmati steamed perfectly to complement the rich texture of the daal.
Signature Garlic Tadka (Sizzling & Aromatic): Finished with a fresh tempering of cumin and golden garlic for a smoky, traditional aroma.
Real Ingredients (No artificial colors or flavors): Wholesome, home-style cooking made with natural spices and zero additives.
Experience the ultimate comfort food that feels like home. Our Daal Chawal is a tribute to simplicity and soul—a perfect balance of protein-rich lentils and fragrant rice. We believe the best comfort meals come from the finest ingredients, sourced fresh every single day.
Signature Slow-Simmered Daal: We use a premium blend of lentils, slow-cooked until creamy and smooth. It’s seasoned with turmeric and garlic, creating a hearty, golden base that is both nutritious and deeply satisfying.
The Royal Tadka: The secret is in the finish. Our daal is topped with a fresh tadka (tempering) of sizzling cumin, dried red chilies, and sliced garlic in pure ghee, locking in a smoky, aromatic flavor you can smell from a distance.
Fluffy Steamed Basmati: We serve our daal over a bed of extra-long grain, aromatic Basmati rice. Each grain is steamed to be light and separate, making it the perfect fluffy companion to the rich, savory lentils.
Traditional Accompaniments: No plate is complete without the crunch. Every serving is accompanied by a zesty fresh salad, traditional mixed pickles (achar), and a crispy papadum for that authentic, classic touch.
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